Dining
Dining at Velammal Global School
Healthy Meals. Happy Minds.
At Velammal Global School (VGS), we believe that good food nourishes both the body and the mind. Our dining programme is designed to keep students energised, focused, and ready to learn. The dining hall is a lively, welcoming space where students enjoy wholesome meals, connect with friends, and take a refreshing break during their day. Every meal reflects care, balance, and a sense of community, making dining at VGS something students genuinely look forward to.
Nutritious. Delicious. Thoughtfully Prepared.
Each meal at VGS is prepared with attention to taste, nutrition, and variety. Our in-house chefs craft a range of vegetarian and non-vegetarian dishes that appeal to different preferences while meeting high nutritional standards. Every menu follows three key principles:
- Wholesome Nutrition: We use fresh, locally sourced ingredients to ensure every bite supports growth and health.
- Taste and Variety: Our rotating menu features Indian and international cuisines, keeping meals interesting and satisfying.
- Hygiene and Safety: Every stage of meal preparation meets strict hygiene standards under expert supervision.
Healthy eating becomes a natural part of school life here, where food is both nourishing and enjoyable.
A Dining Experience That Educates
At VGS, we see dining as an opportunity to learn beyond the classroom. Students are encouraged to understand and appreciate the value of food through:
- Mindful eating and portion control
- Practising good table manners and social skills
- Exploring and respecting diverse cuisines
We regularly seek feedback from students to improve the menu and introduce new flavours, ensuring that each meal is as enjoyable as it is educational.
Clean, Safe, and Transparent
The kitchens and dining areas at VGS are maintained with the utmost care. Every meal is prepared by trained chefs and guided by nutritionists to maintain quality and balance. Routine checks and audits strengthen our commitment to hygiene, safety, and transparency. They give parents confidence and peace of mind about what their children eat each day.
Sustainability on the Menu
Dining at VGS reflects our broader values of care and responsibility. We focus on:
- Reducing food waste through mindful consumption
- Using eco-friendly serving materials
- Promoting awareness about sustainable choices
Each meal encourages students to appreciate the food they receive, respect natural resources, and make responsible decisions for a healthier planet.